Acta Veterinaria Eurasia
Review

Clinical pharmacological/toxicological assesment of soybean and soybean products in cats and dogs foods

1.

Istanbul University, Faculty of Veterinary Medicine, Department of Pharmacology and Toxicology, Istanbul, Turkey

Acta Vet Eurasia 2007; 33: 51-59
Read: 791 Downloads: 589 Published: 24 December 2019

As the health of dog and cats depends on the optimal levels of each nutrients in commercially prepared foods are formulated. Soy is added to commercial pet foods as a protein source. Antioxidant, anticarcinogenic, estrogenic/antiestrogenic, antilipidemic effects of phytoestrogens in soybean have been investigated with in vitro and in vivo animal and human studies. However, there are naturally occuring phtoestrogens, such as genistein in soy bean exert estrogen-like activity, exposure to high levels for long periods of time may result in significant endocrine disruption.

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EISSN 2619-905X