Acta Veterinaria Eurasia
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MICROBIOLOGICAL QUALITY OF WATER BUFFALO YOGHURTS RETAILED IN KAYSERI

Nurhan ERTAŞ, Serhat AL, Fulden KARADAL, Zafer GÖNÜLALAN

(Acta Vet Eurasia 2014; 40: 83-89)

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EFFECT S OF LYSOZYME AND NISIN ON GROWTH AND BIOFILM FORMATION OF FOODBORNE STAPHYLOCOCCUS AUREUS STRAINS

Mert SUDAĞIDAN, Ali AYDIN

(Acta Vet Eurasia 2013; 39: 254-263)

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THE PRESENCE OF STAPHYLOCOCCUS AUREUS AND STAPHYLOCOCCAL ENTEROTOXINS IN READY-TO-COOK MEATBALLS AND WHITE PICKLED CHEESE

Kamil BOSTAN, Ömer ÇETİN, Serkan Kemal BÜYÜKÜNAL, Özer ERGÜN

(Acta Vet Eurasia 2006; 32: 31-39)

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EISSN 2619-905X