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Acta Veterinaria Eurasia
Volume 38 · Issue 1
RESEARCH ARTICLE

Values of Calcium, Phosphorus and Magnesium Concentrations in Blood Plasma of Cows in Dependence on the Reproductive Cycle and Season

Nejra HADZIMUSIC, Josip KRNIC
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RESEARCH ARTICLE

Investigation of the Vitrification Ability of Mouse Embryos with Quartz Capillary (QC) Straws

Mithat EVECEN, Elif ÖZTÜRK, Kamber DEMİR, Gül BAKIRER, A. İzem SANDAL, Sema BİRLER, Serhat PABUCCUOĞLU, Kemal AK
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RESEARCH ARTICLE

The Effects of Transport Stress on Certain Welfare Parameters and Behaviours in Red Karaman, Imroz, Sakız and Karakul Rams

Bülent EKİZ, Elif ERGÜL EKİZ, Hülya YALÇINTAN, Ömür KOÇAK, Alper YILMAZ, Halil GÜNEŞ
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RESEARCH ARTICLE

EFFECT OF EXPOSURE DURATION TO THE VITRIFICATION MEDIUM ON THE POST THAW DEVELOPMENT OF IN VITRO DERIVED BOVINE EMBRYOS

Özen Banu ÖZDAŞ, Ümüt CİRİT, Kamber DEMİR, Süleyman BACINOĞLU, Alper BARAN, Serhat PABUCCUOĞLU, Tülay İREZ, Serhat ALKAN, Kemal AK
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RESEARCH ARTICLE

T HE EFFEC T OF MODIFIED OVSYNCH PROTOCOL ON SYNCHRONIZATION AND FERTILIT Y RATE IN TAHIROVA EWES

Serhat ALKAN, Güven KAŞIKÇI, Ümüt CİRİT, Özen Banu ÖZDAŞ, Mehmet Can GUNDUZ, Melih UÇMAK, Özge TURNA YILMAZ
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RESEARCH ARTICLE

Carcass Composition of Finished Goat Kids from Indigenous and Dairy Breeds

Hülya YALÇINTAN, Bülent EKİZ, Mustafa ÖZCAN
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RESEARCH ARTICLE

Evaluation of ST-Segment Duration and Morphology of Standard Base Apex Lead Electrocardiograms in Different Age Groups of Apparently Healthy Holstein Cattle

Mehrdad POURJAFAR, Khalil BADIEI, Aliasghar CHALMEH
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RESEARCH ARTICLE

The Effect of Adding of the Enzyme Products Xybeten and Protozin-A to a Diet on Ethological Parameters of Sheep

Ivan VARLYAKOV, Kina SIVKOVA, Veselin RADEV, Krassimira UZUNOVA
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CASE REPORT

DEATH CASES CAUSED BY CITROBACTER FREUNDII IN A QUAIL BREEDING UNIT

Belgi DİREN SIĞIRCI, Kemal METİNER, Seyyal AK
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CASE REPORT

ACINETOBACTERBAUMANNII AND STREPTOCOCCUS CANIS DETECTED IN A DOG'S URINARY TRACT INFECTION

Belgi DİREN SIĞIRCI, Lora KOENHEMSİ, Remzi GÖNÜL, Abdülkadir UYSAL, N. Yakut ÖZGÜR
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REVIEW

USAGE OF LACTATES IN MEAT AND MEAT PRODUCTS AS A FOOD ADDITIVE

Enver Barış BİNGÖL, Kamil BOSTAN
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